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If My Eyes Could Eat

I would never be hungry

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Pan Seared Pork Cutlets with Fennel and Caper Salsa Verde

Pan Seared Pork Cutlets with Fennel and Caper Salsa Verde

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Great news! Volumes 1, 2 and 3 are now in print!

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Over 500 pages of recipes and images from the blog. Order “If My Eyes Could Eat!” (Volume 1), (Volume 2), and (Volume 3) for your kitchen, coffee table, or gift for your favorite home chef!

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Appetizers and Snacks
Bountiful Brunch
Feathered
From the Earth
From the Water
Hooved
On the Side
Sauces and Seasonings
Sip and Savour
Soup du Jour
Sweet Cravings
Tips and Tricks

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