Forget about serving your family those over processed cinnamon rolls from a cardboard tube on Christmas morning. Bake up a pan of this sweet Hawaiian stuffed French toast instead! The warm ooey-gooey cream cheese layered between cubes of sweet Hawaiian bread covered in a custard filling of eggs, milk, cinnamon and maple syrup is the perfect holiday brunch!
Even more importantly, you can prepare it the night before and simply pop it in the oven the next morning. Less time in the kitchen means more time with your family!